a small
organism,
living in soil, water, on plants, animals and
organic matter. When eaten by
man and various animals this
organism causes a food poisoning known as "botulism." This name comes from the
Latin word for sausage "botulus," so named as it was first recognized in patients that had eaten sausage. Most often present in improperly
home-
canned food, and unwashed farm vegetables, it can also be found in meats,
fruits and other foods. When infected the person can
suffer headaches, disturbances of vision, weakness,
paralysis and sometimes
death. Brrrrrr,
boom! "Oh, I'd say that was botulinus poisoning,
Joe.
a bacterium sometimes found in improperly
canned or preserved foods which produces the toxin that causes botulism, an often fatal
type of poisoning characterized by muscular
paralysis and disturbances of vision and breathing. "Oh, I'd say that was botulinus poisoning,
Joe."
- Study and Education (13 Aug. 64) n. a small
organism,
living in soil and water, and on plants, animals and
organic matter. When eaten by
man and various animals this
organism causes a food poisoning known as "botulism," which comes from the
Latin word for sausage "botulus," so named as it was first recognized in patients that had eaten sausage. Botulinus is most often present in improperly
home-
canned food especially meats, and unwashed farm vegetables. When infected a person can
suffer headaches, disturbances of vision, weakness,
paralysis and sometimes
death.
a bacterium sometimes found in foods improperly
canned or preserved that produces the toxin causing botulism, an often fatal
type of poisoning characterized by muscular
paralysis and disturbances of vision and breathing. "Oh, I'd say that was botulinus poisoning,
Joe." TStudy and
Education (13
Aug. 64)